Tuna Noodle Casserole is a surprisingly simple and delicious dish that can be made quickly with ingredients that people typically already have in their homes. While typical recipes make for a very good tasting meal, there are some things that can be done that will make your tuna noodle casserole exceptional. We will help you choose the right pasta, the right tuna, and the right recipe for your meal. Thanks for visiting. Browse the site and try the recipes. Let us know if you improve on them or would like to share some of your own.

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Ingredients:
1 (6 oz.) can Tuna, drained
1 can cream of mushroom soup
4 cups noodles
1/2 cup diced celery
1 (10 oz) pkg frozen peas
crumbled crackers

Cook noodles on stove according to package directions. In a 2 quart casserole, combine tuna, soup, vegetables and cooked noodles. Microwave on high for 6 to 8 minutes or bake at 350°F for 30 minutes. Sprinkle with crumbled crackers.

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